PUTRI NUR ARLIN; SONJA VERRA TINNEKE LUMOWA; SRI PURWATI. Pengaruh Kombinasi Ekstrak Daun Kelor (Moringa Oleifera L.) dan Daun Kirinyuh (Chromolaena Odorata L.) terhadap Daya Hambat Pertumbuhan Bakteri Salmonella Typhi ATCC 14028: Penelitian. Jurnal Pengabdian Masyarakat dan Riset Pendidikan, [S. l.], v. 3, n. 4, p. 639–645, 2025. DOI: 10.31004/jerkin.v3i4.433. Disponível em: https://jerkin.org/index.php/jerkin/article/view/433. Acesso em: 1 may. 2026.