Evaf Maulina, Johnny Chandra, Yonson Pane, Brilian Moktar, and Ngiw Aman Harja. “Green Entrepreneurship: Kemasan Ramah Lingkungan Dan Label Nutrisi/Legalitas UMKM Kuliner”. Jurnal Pengabdian Masyarakat dan Riset Pendidikan 4, no. 3 (February 2, 2026): 19382–19393. Accessed June 25, 2026. https://jerkin.org/index.php/jerkin/article/view/5317.