Penerapan Teknologi Mini Factory Pellet Organic Sebagai Solusi Pengadaan Pakan Ikan Secara Mandiri Pada UMKM Gubug Lele Di Desa Blimbing, Kec. Gudo, Kabupaten Jombang

Syarif Suhartadi; Erwin Komara Mindarta; Eddy Rudiyanto; Marji

doi:10.31004/jerkin.v4i2.3493

Authors

Syarif Suhartadi Universitas Negeri Malang
Erwin Komara Mindarta Universitas Negeri Malang
Eddy Rudiyanto Universitas Negeri Malang
Marji Universitas Negeri Malang

DOI:

https://doi.org/10.31004/jerkin.v4i2.3493

Keywords:

Akuakultur pedesaan, pakan pelet organik, teknologi tepat guna, sistem pabrik mini, produksi terdesentralisasi, pemberdayaan masyarakat, ekonomi sirkular

Abstract

Studi ini mengkaji penerapan sistem produksi pelet organik pabrik mini yang dirancang untuk mengatasi tantangan biaya pakan ikan yang tinggi dan ketergantungan pada pemasok komersial di kalangan usaha mikro akuakultur pedesaan. Bertempat di Desa Blimbing, Jawa Timur, inisiatif ini bertujuan untuk memberdayakan UKM pembudidaya ikan lele lokal dengan memperkenalkan model produksi pakan yang hemat biaya dan dioperasikan oleh masyarakat berdasarkan limbah organik pertanian dan rumah tangga yang bersumber secara lokal.

Penelitian ini menggunakan kerangka kerja aksi partisipatif yang dipadukan dengan metode campuran, menggabungkan uji coba produksi teknis, evaluasi ekonomi, pengujian palatabilitas, dan analisis persepsi pemangku kepentingan. Intervensi melibatkan empat siklus produksi menggunakan mesin sederhana yang disesuaikan untuk lingkungan pedesaan, disertai dengan pelatihan langsung dan pengumpulan umpan balik kualitatif dari peserta aktif.

Hasil menunjukkan kelayakan teknis dan operasional model, dengan efisiensi konversi pakan rata-rata 77,6% dan tingkat keberhasilan batch lengkap. Secara ekonomi, biaya pakan yang diproduksi secara lokal 42,2% lebih rendah daripada alternatif komersial, menghasilkan penghematan substansial bagi perusahaan. Ikan merespons pakan secara positif, dengan konsumsi terjadi dalam jangka waktu yang optimal. Peserta melaporkan kepuasan yang tinggi, khususnya dalam hal manfaat ekonomi dan kegunaan teknologi. Temuan ini menegaskan bahwa sistem produksi pakan yang terdesentralisasi dapat meningkatkan keberlanjutan akuakultur pedesaan, mengurangi biaya produksi, dan meningkatkan keterlibatan dan otonomi masyarakat.

Studi ini menyimpulkan bahwa model pabrik mini menawarkan solusi yang dapat direplikasi untuk akuakultur skala kecil di lingkungan dengan keterbatasan sumber daya. Model ini berkontribusi pada wacana yang lebih luas tentang akuakultur berkelanjutan dengan menyelaraskan prinsip ekonomi sirkular dengan inovasi lokal. Penelitian lebih lanjut direkomendasikan untuk memperluas analisis nutrisi dan skalabilitas di berbagai lingkungan.

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